Baked Broccoli and Cheese Balls

2 cups broccoli stems, washed and roughly chopped and steamed and cooled for 15 minutes
1 cup breadcrumbs
2 eggs
1 cup grated cheddar cheese
4 spring onion, washed, topped and tailed and roughly sliced
2 cloves garlic, crushed

Preheat the oven to 190 degrees celsius (fan-forced).

Place broccoli, spring onion and garlic in the food processor, Pulse until chopped but not mushy.

Combine broccoli mixture with beaten eggs, cheese and breadcrumbs in a large bowl and mix well to combine.

Using wet hands, shape 1-2 tbs on mixture into walnut sized balls.

Place the balls on a baking tray lined with baking paper.

Spray the balls with olive oil spray.

Place in the oven and bake for 20-25 minutes or until golden brown.

Allow to cool.

Serve with hummus.