Kofta Balls with Tomato Sauce

Written By Greg ODea

Canned tomatoes, 400g
Butter
Onion, 1
Carrot, 1
Dried Basil
Salt
Sugar
Black Pepper
Bay Leaves
Spaghetti
Cauliflower, 2 cups grated
Cabbage, 2 cups grated
Chick pea flour, 1.5 cups
Onion, 1
Garam masala
Ground cumin
Ground coriander
Turmeric
Cayenne
Oil

Greg ODea
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